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【steak】
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Misuji (Three Strips) Steak 100g *Meat Grade: Excellent Value for Money ◎ USDA CHOICE
1000 yen(税込)
It has a soft yet firm texture that is characteristic of meat, and its rich flavor makes it very satisfying to eat! It is a rare type of shoulder meat, with only about 3kg being obtained from one cow.This cut is extremely popular at yakiniku restaurants! *You can choose from 100g increments of 50g.(If you add 50g, an additional 500 yen will be charged) [Recommended cooking method] Medium [Recommended sauce] Wasabi soy sauce, garlic soy sauce
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78 Skirt Steak (100g) *Meat Grade: Highest Quality! USDA PRIME
2400 yen(税込)
+ Signature menu item: Exquisite skirt steak! Soft and juicy! Moderately fatty and chewy, skirt steak looks like lean meat and has a light taste. Easy to eat, it's soft and has a delicious, sweet flavor, making it a popular cut among women.*You can choose from 100g in 50g increments.(If you add 50g, an additional 500 yen will be charged) [Recommended cooking method] Medium rare [Recommended sauce] Onion garlic, wasabi soy sauce
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Hanging Tender Steak (Sagari) 100g *Meat Grade: Highest Quality! USDA PRIME
2000 yen(税込)
This is a rare cut of meat, with only about 1kg being obtained from one cow.The meat is very tender and the taste itself is light, yet rich and flavorful, making it delicious! *You can choose from 100g in 50g increments.(If you add 50g, an additional 1,000 yen will be charged) [Recommended cooking method] Medium [Recommended sauce] Ginger garlic, garlic soy sauce
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Sirloin steak 230g *Meat grade: Highest quality! USDA PRIME
2900 yen(税込)
When it comes to steak, the first thing that comes to mind is sirloin! Sirloin is meat from the center of the back.Sirloin is characterized by a moderate amount of marbling (the fat between the red meat), making it a juicy and tender cut.You can taste the sweetness of the fat and the umami of the meat.[Recommended cooking method] Medium rare [Recommended sauce] Onion and garlic
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Tenderloin steak (fillet) 100g *Meat grade: Highest quality! USDA PRIME
2200 yen(税込)
This rare cut is only available from about 3% of the cow, and as it has almost no muscle movement, it is lean and fatty, with melt-in-your-mouth tenderness! *You can choose from 100g increments of 50g.(If you add 50g, an additional 1,100 yen will be charged) [Recommended cooking method] Medium rare [Recommended sauce] Ginger garlic, garlic soy sauce
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100g diced steak
1400 yen(税込)
A hidden Okinawan steak that's common in Okinawa! This steak is made by stir-frying meat and vegetables in an original sauce made with Okinawa's classic A-1 steak sauce!
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150g hamburger steak
1000 yen(税込)
Topping: fried egg: 100 yen / Topping: cheese: 150 yen / Our proud hamburger steak, created through repeated trial and error.Our homemade demi-glace sauce goes perfectly with rice! Toppings like fried eggs and cheese are also popular!
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Chop steak 120g
1400 yen(税込)
A hidden Okinawan steak that's common in Okinawa! This steak is made by stir-frying meat and vegetables in an original sauce made with Okinawa's classic A-1 steak sauce!
[Wagyu steak]
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Wagyu fillet steak (A5 rank) 170g
11000 yen(税込)
This is a rare, top-quality cut of meat that is rarely available.It's incredibly tender and has no streaks, making it a delicious choice! [Recommended cooking method] Medium [Recommended sauce] Wasabi soy sauce, rock salt
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Wagyu Beef Top Strip Steak (A5 rank) 150g
6500 yen(税込)
It has an exquisite marbling, and you can enjoy its mellow taste and soft texture.The unique flavor of misuji spreads in your mouth, and you'll be captivated by its deliciousness with just one bite.[Recommended cooking method] Medium [Recommended sauce] Garlic soy sauce, roasted garlic
[Burger & Meat Sushi]
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78 Burger (single item)
1000 yen(税込)
Drink set: 1,200 yen / Original burger made by a bakery and butcher in collaboration with Kitasenju's famous Misaki Bakery!
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Grilled Wagyu beef sushi (1 piece)
500 yen(税込)
Grilled sushi made with Wagyu beef.The flavor of the Wagyu beef and the sauce are perfectly intertwined.The fire will be lit at your seat, so it's great for posting on social media.
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Grilled Iberian Pork Sushi (1 piece)
300 yen(税込)
Grilled sushi made with Iberian pork.You can enjoy the delicious oily flavor of the Iberian pork with salt and pepper!It will be cooked at your table, so it's great for sharing on social media.
[Set & Individual]
[Steak toppings]
[Our popular menu]
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Specialty! Homemade "Tacos" (1 piece)
350 yen(税込)
Orders can be made from 2 pieces. ★No.1 in repeat orders★ Our proud "Tacos" are made entirely by hand, from the meat, sauce, and dough! A hearty dish filled with tangy and rich homemade meat sauce and plenty of vegetables, sandwiched between freshly baked dough with the aroma of wheat! Be sure to give it a try!
[NEW MENU]
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Deep fried broccoli
600 yen(税込)
We have received many positive comments from our customers, such as "Once you try it, you'll be hooked."This exquisite dish has many repeat customers and pairs perfectly with alcohol.Please try it as a drink to accompany your evening drinks this coming season.
【side menu】
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Pochikyu
550 yen(税込)
Pochigi, a very popular spicy sausage in Okinawa
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Purple sweet potato croquettes (2 pieces)
600 yen(税込)
Gentle sweet purple croquettes
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Caribeau
600 yen(税込)
Crispy pork is the perfect snack to go with alcohol!
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Juicy squid ink
1100 yen(税込)
Juicy is a local Okinawan dish of cooked rice.
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Squid ink somen
1100 yen(税込)
Squid ink is popular in Okinawa and its unique aroma and flavor are addictive.
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Island shallots (salted)
500 yen(税込)
Tempura: 600 yen / Island scallions are packed with health and beauty benefits! They're rich in dietary fiber! They're said to relieve constipation and lower cholesterol levels, as well as thin the blood and prevent high blood pressure and arteriosclerosis! They're also good for recovering from fatigue, promoting nutrition, and promoting hair growth!
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Rick-chan Garlic
600 yen(税込)
Sprout garlic is a trending superfood! It's also known as a beauty food and natural supplement, and is packed with nutrients such as arginine, tryptophan, iron, and GABA, which are effective for anti-aging and beautiful skin! It's also recommended for those who love garlic but are concerned about the smell!
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Smoked cheese potato salad
600 yen(税込)
A must-try for cheese lovers, with a distinctive smoky aroma!
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Potato butter
550 yen(税込)
A popular request, this dish has an Okinawan twist!
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Handmade minced meat cutlet
¥ 660(税込)
Hand-made minced meat made through repeated trial and error!
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Buffalo Chicken
¥ 680(税込)
There are many specialty restaurants in Okinawa, and this spicy chicken is unique to Okinawa, where American culture has taken over!
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Grilled Yagen Cartilage
880 yen(税込)
It's also packed with rare Yagen cartilage meat, which gives it a crunchy texture that goes perfectly with it!
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78 Salad
700 yen(税込)
Five kinds of vegetables and Caesar dressing.
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Pickled cucumber and onion
400 yen(税込)
Homemade pickles.
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Chilled tomatoes
600 yen(税込)
Cool dashi tomato.
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Plum quartz
500 yen(税込)
Made with chicken yagen cartilage.
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French fries
700 yen(税込)
I can't stop.It won't stop.
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Burdock chips
¥ 650(税込)
Crisply fried burdock root snack.
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Beef bite-sized cutlet
900 yen(税込)
Beef cutlet from a steakhouse! Delicious!
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Chicken wings with black pepper
1000 yen(税込)
The spicy black pepper is addictive.
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Mozu vinegar
400 yen(税込)
Packed with Okinawan sea minerals and dietary fiber!
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Sea grapes
550 yen(税込)
For now, sea grapes!
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Jimami tofu
600 yen(税込)
Okinawa Izakaya classic menu!
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Umukuji Andagi (2 pieces)
550 yen(税込)
Made with purple sweet potato, it has a chewy texture similar to mochi.
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Taro croquettes (2 pieces)
550 yen(税込)
Okinawa's traditional vegetable, taimo (taro).A type of taro, it is rich in calcium, iron, and dietary fiber.
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Callipoo
600 yen(税込)
Crispy fried luncheon meat!
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Hirayachi
600 yen(税込)
A home-cooked dish similar to okonomiyaki that is often eaten as a snack in Okinawa.
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Goya champuru
900 yen(税込)
Eating the classic Okinawan dish, Goya Chanpuru, with everyone will naturally bring smiles to your faces!
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Somen Chanpuru
900 yen(税込)
Chanpuru is a mix of ingredients! Its mild flavor is addictive!
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Okinawan Tempura
900 yen(税込)
The ingredients are perfectly matched with the thick, chewy batter.
[Rice dishes]
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Taco rice
880 yen(税込)
Large 1.5x: 1,300 yen / Homemade meat, special sauce, and melted cheese are sure to be delicious from the first bite!
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Okinawa soba
900 yen(税込)
A very popular final dish! Topped with luncheon meat, egg, green onion, and pickled ginger.
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78 Soba
1100 yen(税込)
Instead of Okinawa soba luncheon meat, it is topped with braised pork belly.
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78 Mild Curry
880 yen(税込)
Special original curry!
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78 Curry Spicy Coconut Flavor
980 yen(税込)
The coconut flavor is addictive!
[Curry toppings]
【dessert】
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Rich baked cheesecake
500 yen(税込)
Ecchan's special original cheesecake made with beet sugar and no refined sugar!
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Blue Seal Ice Cream Variety
500 yen(税込)
Speaking of Okinawan ice cream, "BLUE SEAL" is the place to go! Enjoy your favorite flavor! Salt Chinsuko / Blue Wave / Ube / Shikwasa / Brown Sugar / Island Pineapple Coconut
